So we decided to hit the new pier mall at Caesar's in Atantic City. Marci arranged a van service so none of us had to worry about driving. Thanks Marci! Rick, the driver, showed up at Melbourne and Atlantic at about 9:15pm, and about nine of us piled into his white van. There was a little confusion with these other guys headed to AC trying to snag our van, but we set them straight and kicked them out! Equipped with our road sodas supplied by Brad (thanks Brad!), we headed to AC. Upon arrival, we checked out the sports bar, Game On, but ultimately settled on the bar at the Continental. It is a pretty cool layout - kind of reminded me of the Continental in Old City. The cocktails started flowing, and it was good times. I took a few photos which are posted here (click on the picture to the left of the three hot chicks ;), but some did not come out all that well, and some of the group is missing. I'll do better next time - must have been those two purple hooters followed by the two espresso martinis hampering my keen photography skills. I will say the espresso martini is my new favorite drink (thanks Ellen for turning me on to it!). At the Continental, we ran into the infamous D.Waxman and his cute little intern sidekick. Then we hit the casino for a bit which was all gross and smokey so we left and went to an Irish Bar for some food and a beer. I ever so gracefully dumped a dollop of marinara sauce that accompanied the calamari we ordered on my chest -- sure that will come out, yeah right. Somewhere in between I turned into the Tasmanian Devil repeatedly belting out "Welcome to Bamberger's" in a deep manly voice in memory of Phil Hartman. It was frightening to some while quite entertaining to Ellen, me, and some others. In fact, Ellen and I were laughing so hard we may have tinkled in our panties just a little. Driver Rick retrieved us close to 3am I guess at which time the McRick Muffin was born to Ellen and Marci who were evidently jonesing for a breakfast sandwich. The McRick reached new heights back at Melbourne and Atlantic where it morphed into the Shrimp McRick, Crab McRick, and possible other varieties that included a special sauce with pinky toe blister juice as the secret ingredient, available with or without cheese. Yummy!